Service Crew
Industry: Food & Beverage / Catering / Restaurant
Specialism: F&B / Hospitality and Tourism - Food and Beverage
Posted on 30 May 2025
About Company
Originating in Tokyo, Japan, our client specializes in crafting 'Tokyo-style' Neapolitan Pizzas, a unique twist on the classic Neapolitan and American pizza. Notably, their brand achieved a top-20 ranking in the 50 Top Pizza Asia-Pacific 2022.
Job Description
- Provide high quality of customer service to customers.
- Have full knowledge of the menu to recommend specific items to customers.
- Ensure compliance to Company SOPs, governmental regulations, food safety and hygiene standards within the store.
- Ensure sufficient stocks for daily operations.
- Any other ad-hoc duties based on operational needs.
Job Requirements
- Minimum 1 - 3 years' experience in the F&B industry
- Willing to work on weekends/ public holidays and shifts
- Passionate about service and people
- Good team player and self-motivated
- Have good communication and interpersonal skills.
Compensation
- Working Days: 5 days/ week (shift rotational)
- Annual leave
- Annual bonus based on performance