Our client is a newly opened restaurant located in a 4-star hotel at Central of Singapore. With head chef from Tokyo, Japan, they are offering wonderful Japanese and French fusion cuisine. Manage daily bar operations Take charge of bar prep, stock levels, and timing Keep the bar clean, safe, and running smoothly Maintain drinks hygiene standards and workplace safety Assist the head bartender with cost management, quality control, and training new talent Min 3 years of relevant experience Know ...

Our client is a newly opened restaurant located in a 4-star hotel at Central of Singapore. With head chef from Tokyo, Japan, they are offering wonderful Japanese and French fusion cuisine. Greet customers and take orders accurately Serve food and beverages promptly and courteously Handle cash transactions and operate POS systems Maintain cleanliness and hygiene in the dining and kitchen areas Assist with food preparation and stocking supplies Provide excellent customer service and address custo ...

Our client is a newly opened restaurant located in a 4-star hotel at Central of Singapore. With head chef from Tokyo, Japan, they are offering wonderful Japanese and French fusion cuisine. Assist in preparing /cutting food ingredients (before and during operations) Maintain the highest standards of food service quality, cleanliness and hygiene Ensure freshness and quality of all menu items Keep workstation and equipment clean, organized, sanitized, and sufficiently stocked Manage and maintain a ...