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Chef

Industry: Human Resources Management / Consulting

Specialism: F&B / Hospitality and Tourism - Kitchen Crew

Closed
Central,Singapore SGD 3,500 - 4,500 (Negotiable)
  • PERMANENT
  • FULL-TIME

Job Description

- To work in a Japanese and European fusion restaurant as Chef or Assistant Chef
- To do all work at the kitchen

Job Requirements

- Staff Management Experience in restaurant more than 3 years

Compensation

- AWS
- Bonus (depends on the individual and company performance, average 1 month/annum)

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