Product Development Executive

Industry: Food & Beverage / Catering / Restaurant

Specialism: Product Development - Product Development

Central,Singapore SGD 3,000 - 3,400

About Company

Our client is a casual Italian dining concept, with more 30 stores in Singapore, more than 1000 in our home country of Japan, and about 400 locations in China, Hong Kong and Taiwan.

Job Description

- Responsible to purchasing management and product development
- Manage orders and the ordering system
- Liaise with suppliers on stock and ordering matters
- Handle and resolve outlet enquiries on stock and ordering matters
- Review Purchase Orders and invoices, rectify any discrepancy issues promptly
- Facilitate the payment process and work with the relevant parties whenever necessary
- Manage overseas imports, process orders and facilitate the importing process
- Manage warehouse inventory and maintain the stock level in the warehouse
- Assist the Manager in reviewing and sourcing for new suppliers and products
- Review and analyze the performance of menu items on a regular basis
- Manage and update the order rate reports on a regular basis
- Support and facilitate the launch of new menu and/or the change of menu from time to time
- Review and revise the kitchen cooking guides whenever necessary
- Visit outlets to review the kitchen operational procedures
- Undergo training at the outlet kitchen to familiarize with the kitchen operations
- Provide ideas of new menu items and assist the Manager in introducing new menu items

Job Requirements

- Education Qualification with at least Polytechnic and above
- No experience is welcomed
- Proficient in English (speaking and writing)
- Willing to work at the outlet kitchen for training purpose (at least once a week)

Compensation

- Performance bonus
- Annual leave 14 days
- Working hours: Monday - Friday 9am - 6pm