Our client is a newly opened restaurant located in a 4-star hotel at Central of Singapore. With head chef from Tokyo, Japan, they are offering wonderful Japanese and French fusion cuisine. Ensuring the smooth operation of the restaurant. ...

Originating in Tokyo, Japan, our client specializes in crafting 'Tokyo-style' Neapolitan Pizzas, a unique twist on the classic Neapolitan and American pizza. Notably, their brand achieved a top-20 ranking in the 50 Top Pizza Asia-Pacific 2022. Oversee operation with focus on sales management, customer satisfaction, operating expenses and shop’s profitability. ...

With two popular outlet restaurants located at bustling CBD area, my client offers unique Mediterranean cuisines with strong Japanese influence. Famous for its high-quality food ingredients, amazing cooking techniques and exquisite display of the dishes, my client has been very popular since its openings and is classified a must-visit Italian restaurant in town. Washing, chopping, shredding, and grating ingredients for subsequent use by the Chef. Responsible for plating of food, salads and dess ...

Our client is a distinguished farm-to-table eatery originally hailing from Kyushu, renowned for its mastery of authentic Tonkatsu cuisine. Committed to culinary excellence, their dishes are meticulously prepared using only the freshest, top-quality ingredients. Taking reservation, managing seating, taking orders, settling bill, etc. ...

Originating in Tokyo, Japan, our client specializes in crafting 'Tokyo-style' Neapolitan Pizzas, a unique twist on the classic Neapolitan and American pizza. Notably, their brand achieved a top-20 ranking in the 50 Top Pizza Asia-Pacific 2022. Assist in preparing /cutting food ingredients (before and during operations). Maintain the highest standards of food service quality, cleanliness and hygiene. Ensure freshness and quality of all menu items. Keep workstation and equipment clean, organized, ...

Our client is recognized as one of the most trustworthy reviewers of Yakiniku in Japan. For more than a decade, they have anonymously patronised more than 100 Yakiniku restaurants each year and provide numerous reviews of Yakiniku restaurants. They had even even collaborated with Japan National Tourism Organization to beef up the Yakiniku standing on the global stage. They have since set up their restaurant in Singapore and is committed to bringing authentic Yakiniku experience to the patrons he ...

Our client is a "Japanese One-Stop Centre" which has been in Singapore for more than 30 years. It started as a wholesale business for Japanese restaurants and supermarkets. Currently having 4 branches in Singapore and well-known for its fresh sashimi which is directly imported from Japan. Involve in daily kitchen operations (such as opening, closing, preparing, cooking, and cleaning). ...

Our client is a casual Italian dining concept, with more 30 stores in Singapore, more than 1000 in our home country of Japan, and about 400 locations in China, Hong Kong and Taiwan. Support site selection and business case development Provide input to decisions around site leasing, lease negotiations, landlord requirements and project management Manage new outlets opening / refurbishment project plans, coordinating interior design for restaurants, kitchen layout planning and service contracts ...

Our client first established their Sushi business back in 1933 and the legacy has been passed down to the third generation. They are dedicated to bring the best and the freshest delicacies to the table and has always been proud of their customer-centric services for valuing every and each customer. My client has successfully expanded to Singapore market back in 2018, the dining experience is said to be taste bud taking and visually pleasant! Oversee operation with focus on sales management, cus ...

Our client is a Japanese Izakaya restaurant located at Orchard. Greet and welcome customers in a friendly and professional manner. Take customer orders accurately and provide recommendations when necessary. Prepare and serve food and beverages in accordance with established standards. Ensure cleanliness and hygiene in all service areas, including dining and kitchen spaces. Address customer inquiries and concerns promptly and professionally. Collaborate with kitchen staff to ensure timely and ac ...

Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the management when quality is sub-standard. Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. Maintaining a clean work environment in order to prevent food contamination. Coordinating with wait staff to ensure an efficient flow of orders At least 1 - ...

Founded in January 2022, our client is a dynamic establishment encompassing both a retail and dining space, dedicated to Korean cuisine. With a passion for innovation, they strive to introduce exciting textures and flavors that will take customers' culinary experiences to new heights, elevating their gastronomic journey to the next level. Welcoming and engaging with customers as they enter the store ...