Industry: Food & Beverage / Catering / Restaurant
Specialism: F&B / Hospitality and Tourism - Service Crew
Closed- Opening preparation
- Tending the Q, seating arrangement.
- Presentation of menu
- Suggestion and recommendation of menu choices
- Taking and serving orders
- Prepare drink
- Cashiering
- Clearing and setting up table
- Daily cleaning and house keeping
- Preferably 2-4 years in relevant experience (applicants with no experience but is willing to learn are welcomed)
- Good working ethics
- Team player and Willingness to learn
- Hardworking and Service Oriented